Deep Dish Chicago Classic ∙
A pizza that truly deserves to be called a pie. This was my first introduction into Chicago style deep dish, at one of the most authentic spots. The sauce is deliciously flavorful, like a bolognese that oozes umami. The crust is flaky, yet supportive of the steaming pie of molten deliciousness. The only record I have is a snap video of the waiter serving a fresh slice, which is art in itself. I thoroughly enjoyed the experience; however, I am truly not a fervent deep dish fan.
Featured image: menu at the restaurant
